Instant Do Dough Improver Dipping Tools A: Keep sealed in a

A: Keep sealed in a dry place away from humidity and strong odors

it offers a smooth

any unused purée can be frozen to extend shelf life after opening

No refrigeration required

Instant Do Dough Improver Dipping Tools A: Keep sealed in aInstant Do is a no time dough conditioner to be used in in bagels, bread and rolls, fresh or par baked. Instant Do Dough improver is an unflavored acidic substance used to activate the gluten and help produce gas which assists and improves the processes of dough kneading and fermentation. Instant Do Dough improver makes for a moist, lighter bread with better flavor and texture that makes the bread soft and chewy. For those looking to give their bread